Gerenciamento da Qualidade na Indústria Alimentícia: Ênfase na Segurança dos Alimentos (Portuguese Edition)
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US$10.01
Price when purchased online
Free shipping
Free 30-day returns
Sold and shipped by www.lasercelltech.com
Free 30-day returns Details
Product details
| Management number | 231937501 | Release Date | 2026/06/18 | List Price | US$10.01 | Model Number | 231937501 | ||
|---|---|---|---|---|---|---|---|---|---|
| Category | |||||||||
Hoje, qualidade não é mais um diferencial competitivo, mas condição fundamental para se manter no mercado. Este livro aborda o tema qualidade com foco na indústria alimentícia, criando uma sinergia entre os conceitos de gerenciamento de qualidade total (TQM) e análise de perigos e pontos críticos de controle (APPCC). Read more
| ASIN | B017MQ4TJW |
|---|---|
| Format | Print Replica |
| ISBN13 | 978-8536323473 |
| Edition | 1st |
| Language | Portuguese |
| File size | 29.9 MB |
| Page Flip | Not Enabled |
| Publisher | Artmed |
| Word Wise | Not Enabled |
| Accessibility | Learn more |
| Publication date | January 1, 2010 |
| Enhanced typesetting | Not Enabled |
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